Tag: Korbel
Wine Country Trip: Part 3 Gardens
August 27, 2010
Recently returned from a 5 day trip to the California wine country of Napa and Sonoma counties. This was a personal/pleasure trip with professional overtones (and perks), as my husband is “in the trade”. Splitting the trip review into 4 sections:
Part 4. Biking
The gardens at Korbel Champagne Cellars in Guerneville have been at the top of my list of must visit and re-visit gardens for some time. When Adolf Heck bought Korbel from the Korbel family; he and his daughter restored not only the Korbel family house, but also the gardens. Close to the house are some formal bed areas.
Old garden rose aficionados know that OGRs are a mainstay of the gardens, particularly around the old homestead (my old CompuServe friend and rosarian, Rosemary Simms, raved about the varieties in this garden). Unfortunately, mid-August is not prime rose season. There were a few blooms sprinkled throughout the property, including an all time fav of mine, the Hybrid Musk, Buff Beauty.
Because we were fortunate enough to be guests of Korbel and staying on property, I had leisurely access to the property – both around the Korbel homestead and throughout the winery grounds. The area around the vineyard house, where we were staying, provided a small glimpse of what was to come.
Most of the grounds are not a formal garden, rather they contain mixed borders – an incredible mix of perennials, annuals, flowering shrubs, evergreens and trees. Throughout paths and walkways invite you to explore.
Just down the path from the vineyard house was what appeared to be the gardener’s office and nursery area. On my early morning stroll through the grounds, saw ample evidence of the crews needed to maintain Korbel in such beautiful and impeccable condition.
Can you imagine being able to do your morning walk/run through this grand scenery?
The pool area is fun to visit, shaped like a wine bottle, surrounded by gardens and areas for entertaining.
In addition to the roses, other plants are repeated throughout the property. Dark leaved dahlias, agapanthus, hydrangeas, and surprise lilies ( lycoris?)
The Korbels originally purchased the property for it’s lumber to fuel their cigar box business. Remnants of this time and the lumber town provide a charming feel as you wander the gardens. The brandy tower built by Fredrick Korbel as an exact replica of the brandy tower he saw outside his cell during his days in jail under Hapsburg rule in Czechoslovakia.
While I may have had insider’s access to wander the grounds, the public has a not to be missed opportunity for garden tours, offered in season Tues-Sun at 1 and 3 pm. I’d call ahead to ensure a spot! Korbel Cellars: well worth the 13 mile scenic drive out River Road, for both the champagnes and the gardens.
We had a laugh here, when I told my husband if he ever decides to erect a statue in my honor, he had better *not* place it behind a bed of marigolds. Yuck.
Moving from the purely ornamental to the functional, but still highly beautiful, while riding the bikes into Yountville for lunch, we stumbled upon the kitchen garden of the French Laundry. Impeccable. Proving that vegetable gardening can also be art. And making me want to eat at this restaurant the next time we visit – no matter what it takes!
Wine Country Trip: Part 1 Sonoma
August 25, 2010
700+ pictures later, I ‘m back from vacation. 5 days in wine country with my husband. A personal/pleasure trip with professional overtones (and perks), as my husband is “in the trade”.
As the effects of so much good food, good drink (wines and of course, a beer or two), fresh air and sunshine wear off; I’ve been slogging through the pictures trying to figure out how to organize a blog post,a trip review. Realize that *a* blog post won’t cut it, but probably neither will posting 700 pictures – which even with editing out the crap ones is still close to 600. Decided on four posts:
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Part 1. Sonoma
At least that’s my intent at this minute. This summer has not been great for getting all my mental ideas into blog posts, so we’ll see how it goes.
We’d flown into San Francisco on an evening flight, a delayed evening flight, arriving close to 11pm, and spending the night in the airport area. The San Francisco morning proved cool and foggy making conditions for viewing and picture taking at the Golden Gate Bridge somewhat less than ideal.
However, as we drove north the fog cleared, and by the time we arrived at Sonoma-Cutrer winery, for our first appointment/tour of the trip, the weather was perfect. Located in the rolling hills west of 101 at Windsor, Sonoma-Cutrer is known for their chardonnays, which are done in a Burgundian style. For the last few vintages they have been producing Pinot Noir, staying true to the Burgundy theme. We were met by Scott, the tour center director, who first took us through the vineyards, explaining their trellis styles, philosophy and general winery history.
All around us the views were stunning.
Next up a quick winery tour, where the workers were busy preparing for harvest; cleaning and moving barrels.
Finally, Scott took us through the wines. These have been some of my favorites since I sold them in my Kentucky distributor days in the late 90’s. It was a treat to sit out on their patio overlooking the tournament croquet courts (who knew the North American Croquet championships were played here each year – not I, not until this day).
Sonoma-Cutrer has an excellent line-up of wines. Until recently, they were only open to the trade. Our tour was arranged as members of the trade – so I’m unsure what the public sees on their tours. Nonetheless, if you love California Chardonnay and Pinot Noir grown and produced in a Burgundian style, I highly recommend a visit!
Leaving Sonoma-Cutrer, we headed west out River Road toward Guerneville to Korbel Champagne Cellars where we were staying for the next two nights in their vineyard guest house. I’d stayed in this house in ’95 or ’96 while on a trip with the KY distributor – the only female manager on the trip, I had the house to myself, while the men stayed in the larger guest house. I love Korbel, not only for their méthode champenoise champagnes, but also for their gardens (more on those in part 3). The vineyard house is surrounded by a small portion of these gardens.
Korbel has a rich history with the Korbel brothers immigrating to California in the late 1800’s, fleeing Habsburg rule in Czechoslovakia. Originally purchasing the land for the timber, they first moved into brandy making, and then champagnes. Both of which they still produce today. The tour offers glimpses of both the history of the Korbel family (which includes the first female winery president in California) and the true process of making champagne known as méthode champenoise. And of course, samples of their excellent wines. On property is an excellent deli with ample picnic area, a charming gift shop, and the not to be missed opportunity for garden tours. Korbel – for the champagne lover, brandy fan, or gardener, it is a must visit.
While in Sonoma, we enjoyed several great meals, two in Bodega Bay – dinner at the Duck Club and lunch at Lucas Wharf.
We were charmed by the historic railroad district of Santa Rosa – home of Peanuts creator, Charles Schultz. Here we had a fabulous dinner at Lococo’s Cucina Rustica.